Unit 27: Commercial Ice Machines

Objectives


  • After studying this unit, you should be able to
  • describe the basic refrigeration cycle for ice flake machines.
  • discuss basic troubleshooting for ice flake machines.
  • state the purpose of the water fill system in an ice flake machine.
  • explain the purpose of a flush cycle in an ice flake machine.
  • state the purpose of a bin control in an ice flake machine.
  • read and interpret ice production and performance charts for ice machines.
  • describe how crescent-shaped ice is made.
  • describe how cell-type ice cubes are made.
  • explain the sequence of operation of an ice machine.
  • describe the purpose of a harvest cycle in an ice machine.
  • state the purpose of microprocessor controls in ice machines.
  • explain what is meant by input/output troubleshooting for microprocessors.
  • discuss the importance of water and ice quality in ice making.
  • discuss the difference between cleaning and sanitizing an ice machine.
  • define water filtration and treatment.


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